Mote Farm Beef

Here on Mote Farm we rear all of our own animals. They live on this beautiful farm for their entire life until it is time for them to go to the abattoir. We are extremely fortunate to have a small family run abattoir only 11 miles from our farm. This ensures the meat you are purchasing from us has less than 30 food miles. We are passionate about our livestock and ensuring high welfare standards are met at all times.

Mote Farm beef pop- up shops

We have four beef pop- up shops per year where we open to the public and sell our farm reared beef. The dates for 2025 are:

Saturday 19th July - open from 11am – 4pm
Saturday 13th September open from 11m – 4pm
Saturday 25th October open from 11am – 4pm

We will be selling a variety of cuts of beef and are always happy to provide customers with different cuts if possible.

Our beef is butchered, cut and vac packed by HW Coldbreath butchers and we work closely with Rob and his team to ensure we are selling high quality beef. Every pack is individually priced according to weight.

Our beef can be ordered in advance using one of our order forms or you can come along on the day and choose some items to buy.

If you would like an order form please email us at motefarmsales@gmail.com and we will be more than happy to send one to you.

Our beef is priced in accordance with HW Coldbreath butchers, prices may change as the market fluctuates.

We accept cash and card.

Our purpose built meat trailer in the farm yard

Our chiller containing native Mote Farm beef

Our purpose built meat trailer